butter balls
Difficoltà
Tempi di preparazione
Tempi di cottura
Tempo totale
Ingredienti per
300 gr di farina
200 di burro
un pizzico di sale
120 gr di zucchero
una bustina di vanillina
per farcire
nutella/ marmellata/ crema
zucchero semolato q.b.
Procedimento:
Sbattere zucchero e burro, unire la farina, sale e vanillina e formate una palla omogenea; iniziate a formare delle palline e adagiatela sulla placca coperta da carta forno. far riposare in frigo per 30 minuti.
trascorsa la mezz’ora cuocete le palline a 190° per 20 minuti circa. restano molto chiari anche in cottura!!
appena sfornati, ancora caldissimi, passateli nello zucchero semolato.
Spalmate la marmellata o la crema o la nutella su un biscotto e chiudete con un altro biscotto.
troppo facili…………troppo buoni!!!!!!!!!!!!!!!
kiss
cicetta
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Io li ho fattiiiiiiii sono superdeliziosi….pochissimi ingredienti, facilissimi da fare Grazie Cicetta.
Baci da Mary
ma il lievito non ci va???????
no
Scusami ma le palline lei hai schiacciate?
appena appena per appoggiarle sulla placca comodamente! kisssssss
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